All Up In My Grill (2021)

S3E2 Bougie Badass Burgers

Chef Dale Talde elevates the humble burger with three bold creations. First, a dry-aged beef patty topped with potatoes and truffle Dijon mayo. Next, a blend of beef and pork belly, stacked with cheddar and a fried egg. Finally, a crispy mushroom tortilla burger finished with salsa and melted cheese.