America's Test Kitchen (2001)

S26E23 New England Clambake

Julia Collin Davison fires up the grill for host Bridget Lancaster, serving a classic New England clambake packed with smoky flavor. In the Technique segment, Lan Lam offers savvy tips to elevate your grilling skills. Then, test cook Keith Dresser whips up Grilled Fresh Cornbread with Charred Jalapeños and Cheddar, adding a bold, cheesy kick to the backyard spread.