All Up In My Grill (2021)

S3E13 Heavenly Hibachi Bites

Chef Dale Talde takes on hibachi, whipping up a loaded supreme fried rice with shrimp, chicken, and bacon. He follows with pretzel pork dumplings, savory mushroom noodles, and a filet of beef served with the iconic onion volcano. To finish, he cools off with a melon and mint sake slushy.