All Up In My Grill (2021)

S3E11 The Perfection of Pork

Chef Dale Talde turns up the heat with a lineup of unforgettable pork dishes. He crafts a root beer glazed pork banh mi, whips up chorizo fried rice, and stuffs long hot peppers with Filipino sausage. To finish, he serves a spicy grilled pineapple sundae that ties everything together.