Legends of the Fork (2023)

S1E4 Meat Madness

Prepare for a meaty adventure in this episode as Buddy explores two legendary eateries renowned for their hefty portions. First, he visits Damon's Steakhouse in Glendale, California, where the succulent steaks come with a unique island flair. Next, Buddy heads to Peg Leg Porker in Nashville, Tennessee, where owner and pitmaster Carey Bringle serves up mouthwatering pulled pork that falls right off the bone, along with perfectly seasoned dry-rubbed ribs and flavorful smoked chicken.