Bobby Flay's Barbecue Addiction (2011)

S3E2 Four Corners `Cue

Fire-kissed bison short ribs, crusted in a bold spice rub, anchor this Southwestern feast. Alongside, grilled fish tacos bring bright, smoky flavor, while a rich creamed corn succotash adds hearty comfort. A pitcher of tequila sangria ties it all together, its citrusy kick balancing the heat. This is a menu built for slow, satisfying eating—rustic, vibrant, and full of character.