The Night Agent (2023)

S22E25 Pupusas and Yuca

Dan Souza, test cook, and host Julia Collin Davison team up in the kitchen to craft authentic Pupusas, pairing them with a tangy Curtido slaw. Later, equipment expert Adam Ried joins host Bridget Lancaster to reveal his favorite soda makers on the market. Then, test cook Elle Simone Scott steps in to show Bridget how to achieve perfectly crispy Fried Yuca, a savory side dish that rounds out the episode's focus on vibrant, flavorful Latin American cuisine.